Ester’s Treats are prepared with the highest quality organic ingredients. We are dedicated to using only natural ingredients with no hydrogenated oils, GMO products, or trans-fats. Local and seasonal ingredients are used whenever possible.  We use organic spelt flour and organic evaporated cane juice in our baked goods. Gluten-free flour and natural sugar-free substitutions are available. Custom orders are always welcome! For any questions about the ingredients or special requests please email us.

muffins – $3 each (jumbo size)

The muffins are made with any of the following fillings and in any combination:

Blueberry, raspberry, strawberry, peach, banana, cherry, blackberry, cranberry, pineapple, chocolate chips, coconut and walnuts

Specialty muffins include:

Sugar-Free Blueberry Banana Muffin (naturally sweetened with bananas and berries)

Sugar-Free Peanut Butter Banana Muffin (also naturally fruit sweetened)

Good Morning Muffins (loaded carrots, raisins, coconut and walnuts)

Hearty Raisin Bran Muffins

Tropical Muffins (pineapple and mango with toasted coconut)

Double Chocolate Muffins

Pumpkin or Sweet Potato Walnut Muffins

Mixed Berry (made with any combination of fresh, seasonal berries)

Corn Muffins

scones – $3 each (jumbo size)

Unlike any scone you have ever tried, our scones are super rich and moist. They are made with organic local buttermilk or can be made vegan.  They are made with any of the following fillings:

Blueberry, raspberry, cherry, strawberry, cranberry, blackberry, banana, chocolate chip

cookies – 2 for $2

Breakfast Cookie (a sugar-free, fat-free, vegan carrot cookie that is sweetened with agave nectar)

Chocolate chip, double chocolate walnut, peanut butter oat chocolate chip, pumpkin raisin oat, double peanut butter, oatmeal raisin, snickerdoodles

breads – $15 per loaf (9×3) or $2 per slice

Banana Nut, carrot, pumpkin, sweet potato, corn, zucchini, cranberry walnut

brownies – $2 each

The Hungry Vegan Brownie, The Ultimate Fudgy Brownie, Peanut Butter Swirl Brownie, Chocolate Oat Squares, Fruitty Oat Squares (all brownies/bars can be made with or without nuts)

pies – $23 for a 9” deep dish fruit pie, $20 for pumpkin or sweet potato

Strawberry-Peach, Mixed Berry, Blueberry-Peach, Pumpkin, Pecan, Sweet Potato, Apple, Peach, Blueberry, Raspberry,  Strawberry, Cherry

cakes – $40 9”and $35 10” carrot or hummingbird cake (specializing in “The best vegan cakes ever!”)

Decadent Chocolate Cake or Vanilla Cake- the chocolate and vanilla cakes are sweetened only with maple syrup and can be paired with the following frostings and fillings:

Chocolate, Vanilla, Peanut Butter, Mocha, or Lemon Buttercream Frosting

Raspberry or Strawberry fruit filling

Carrot Cake- overflowing with carrots, raisins, walnuts and coconut and frosted with a cream cheese frosting

Hummingbird Cake- a classic Southern cake filled with bananas, pineapple and pecans and frosted with a cream cheese frosting

Please contact us for custom cake orders. Cupcakes are available for $24 a dozen.

(Items and prices may vary upon availability and seasons)